Napolitana sauce

100,00 EGP

( 400Gram )

Description

Ingredients :

Tomato – Garlic – Onion – Italian Herbs

 

Method Of Preparation :

1) Heat The Sauce Aside.

2) Put The Sauce on The Cooked Chicken, Cooked Meat, Cooked Pasta, Cooked Fish And Sea Food.

3) Serve it Hot.

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